Indonesia vs Jamaica: Ginger, raw — Gross Production Index Number

Indonesia
64.9
in 2024
Jamaica
77.64
in 2024
Indonesia rank
32nd
Jamaica rank
31st

Ginger, raw — Gross Production Index Number over time

  • Indonesia
  • Jamaica
255075100125196119922024

How they compare

Jamaica currently reports 77.64 against 64.9 in Indonesia, a difference of 12.74.

That makes Jamaica's figure about 1.2 times Indonesia's.

The two have swapped places 8 times across 44 shared years of data; in 1981 it was Jamaica ahead.

Indonesia ranks 32nd and Jamaica ranks 31st of 36 countries.

Across the 5 decades both report, Indonesia averaged higher in 1 and Jamaica in 4.

Head to head by decade

Decade Indonesia Jamaica Difference Ahead
1980s 17.72 57.41 39.69 Jamaica
1990s 30.21 55.52 25.31 Jamaica
2000s 46.08 31.31 14.77 Indonesia
2010s 66.52 76.27 9.75 Jamaica
2020s 76.91 87.55 10.64 Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — gross production index number, Indonesia or Jamaica?
Jamaica, at 77.64 against 64.9 in Indonesia as of 2024.
What is the difference in ginger, raw — gross production index number between Indonesia and Jamaica?
12.74, with Jamaica ahead.
How many years of comparable data are there for Indonesia and Jamaica?
44 years are reported by both, from 1981 to 2024.
How do Indonesia and Jamaica rank globally for ginger, raw — gross production index number?
Indonesia ranks 32nd and Jamaica ranks 31st of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Jamaica: Ginger, raw — Gross Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/ginger-raw-gross-production-index-number-2014-2016-100/indonesia/jamaica/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.