Grenada vs Indonesia: Ginger, raw — Gross Production Index Number
Grenada
22.03
in 2024
Indonesia
64.9
in 2024
Grenada rank
34th
Indonesia rank
32nd
Ginger, raw — Gross Production Index Number over time
- Grenada
- Indonesia
How they compare
Indonesia currently reports 64.9 against 22.03 in Grenada, a difference of 42.87.
That makes Indonesia's figure about 2.9 times Grenada's.
The two have swapped places 6 times across 38 shared years of data; in 1987 it was Indonesia ahead.
Grenada ranks 34th and Indonesia ranks 32nd of 36 countries.
Across the 5 decades both report, Grenada averaged higher in 1 and Indonesia in 4.
Head to head by decade
| Decade | Grenada | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2.91 | 20.19 | 17.28 | Indonesia |
| 1990s | 5.83 | 30.21 | 24.38 | Indonesia |
| 2000s | 6.29 | 46.08 | 39.79 | Indonesia |
| 2010s | 67 | 66.52 | 0.483 | Grenada |
| 2020s | 62.72 | 76.91 | 14.19 | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production index number, Grenada or Indonesia?
- Indonesia, at 64.9 against 22.03 in Grenada as of 2024.
- What is the difference in ginger, raw — gross production index number between Grenada and Indonesia?
- 42.87, with Indonesia ahead.
- How many years of comparable data are there for Grenada and Indonesia?
- 38 years are reported by both, from 1987 to 2024.
- How do Grenada and Indonesia rank globally for ginger, raw — gross production index number?
- Grenada ranks 34th and Indonesia ranks 32nd of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.