Americas vs Mauritius: Ginger, raw — Gross Production Index Number
Americas
347.03
in 2024
Mauritius
456.98
in 2024
Americas rank
3rd
Mauritius rank
3rd
Ginger, raw — Gross Production Index Number over time
- Americas
- Mauritius
How they compare
Mauritius currently reports 456.98 against 347.03 in Americas, a difference of 109.95.
That makes Mauritius's figure about 1.3 times Americas's.
The two have swapped places 6 times across 43 shared years of data; in 1982 it was Mauritius ahead.
Americas ranks 3rd and Mauritius ranks 3rd of 18 groups.
Across the 5 decades both report, Americas averaged higher in 1 and Mauritius in 4.
Head to head by decade
| Decade | Americas | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 16.65 | 47.75 | 31.1 | Mauritius |
| 1990s | 50.5 | 74.16 | 23.65 | Mauritius |
| 2000s | 25.57 | 126.52 | 100.95 | Mauritius |
| 2010s | 94.24 | 120.13 | 25.89 | Mauritius |
| 2020s | 310.14 | 309.43 | 0.704 | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production index number, Americas or Mauritius?
- Mauritius, at 456.98 against 347.03 in Americas as of 2024.
- What is the difference in ginger, raw — gross production index number between Americas and Mauritius?
- 109.95, with Mauritius ahead.
- How many years of comparable data are there for Americas and Mauritius?
- 43 years are reported by both, from 1982 to 2024.
- How do Americas and Mauritius rank globally for ginger, raw — gross production index number?
- Americas ranks 3rd and Mauritius ranks 3rd of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.