Democratic Republic of the Congo vs Nigeria: Game meat, fresh, chilled or frozen — Production
Game meat, fresh, chilled or frozen — Production over time
- Democratic Republic of the Congo
- Nigeria
How they compare
Nigeria currently reports 178,446 t against 90,695 t in Democratic Republic of the Congo, a difference of 87,751 t.
That makes Nigeria's figure about 2.0 times Democratic Republic of the Congo's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Democratic Republic of the Congo ranks 5th and Nigeria ranks 2nd of 8 countries.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,889 t | 85,556 t | 3,667 t | Nigeria |
| 1970s | 71,090 t | 92,500 t | 21,410 t | Nigeria |
| 1980s | 73,300 t | 100,000 t | 26,700 t | Nigeria |
| 1990s | 84,850 t | 103,794 t | 18,944 t | Nigeria |
| 2000s | 88,982 t | 126,948 t | 37,966 t | Nigeria |
| 2010s | 89,512 t | 167,232 t | 77,721 t | Nigeria |
| 2020s | 90,617 t | 177,215 t | 86,598 t | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher game meat, fresh, chilled or frozen — production, Democratic Republic of the Congo or Nigeria?
- Nigeria, at 178,446 t against 90,695 t in Democratic Republic of the Congo as of 2024.
- What is the difference in game meat, fresh, chilled or frozen — production between Democratic Republic of the Congo and Nigeria?
- 87,751 t, with Nigeria ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and Nigeria rank globally for game meat, fresh, chilled or frozen — production?
- Democratic Republic of the Congo ranks 5th and Nigeria ranks 2nd of 8 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Game meat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.