Peru vs Republic of Korea: Fruit Primary — Yield
Fruit Primary — Yield over time
- Peru
- Republic of Korea
How they compare
Republic of Korea currently reports 15,920 kg/ha against 15,604 kg/ha in Peru, a difference of 316 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Peru ahead.
Peru ranks 51st and Republic of Korea ranks 48th of 191 countries.
Across the 7 decades both report, Peru averaged higher in 2 and Republic of Korea in 5.
Head to head by decade
| Decade | Peru | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,479 kg/ha | 8,377 kg/ha | 5,102 kg/ha | Peru |
| 1970s | 10,733 kg/ha | 9,545 kg/ha | 1,189 kg/ha | Peru |
| 1980s | 10,137 kg/ha | 14,165 kg/ha | 4,028 kg/ha | Republic of Korea |
| 1990s | 11,136 kg/ha | 15,707 kg/ha | 4,571 kg/ha | Republic of Korea |
| 2000s | 12,225 kg/ha | 18,884 kg/ha | 6,659 kg/ha | Republic of Korea |
| 2010s | 14,275 kg/ha | 17,477 kg/ha | 3,203 kg/ha | Republic of Korea |
| 2020s | 15,541 kg/ha | 16,114 kg/ha | 573.18 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Peru or Republic of Korea?
- Republic of Korea, at 15,920 kg/ha against 15,604 kg/ha in Peru as of 2024.
- What is the difference in fruit primary — yield between Peru and Republic of Korea?
- 316 kg/ha, with Republic of Korea ahead.
- How many years of comparable data are there for Peru and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Republic of Korea rank globally for fruit primary — yield?
- Peru ranks 51st and Republic of Korea ranks 48th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.