New Zealand vs World: Fruit Primary — Yield

New Zealand
23,374 kg/ha
in 2024
World
13,937 kg/ha
in 2024
New Zealand rank
16th
World rank
14th

Fruit Primary — Yield over time

  • New Zealand
  • World
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

New Zealand currently reports 23,374 kg/ha against 13,937 kg/ha in World, a difference of 9,437 kg/ha.

That makes New Zealand's figure about 1.7 times World's.

Across all 64 years both countries report, New Zealand has been ahead every year.

New Zealand ranks 16th and World ranks 14th of 207 countries.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade New Zealand World Difference Ahead
1960s 19,764 kg/ha 8,027 kg/ha 11,737 kg/ha New Zealand
1970s 18,034 kg/ha 8,838 kg/ha 9,196 kg/ha New Zealand
1980s 14,250 kg/ha 9,357 kg/ha 4,894 kg/ha New Zealand
1990s 20,438 kg/ha 9,644 kg/ha 10,794 kg/ha New Zealand
2000s 18,867 kg/ha 11,385 kg/ha 7,482 kg/ha New Zealand
2010s 20,016 kg/ha 13,008 kg/ha 7,008 kg/ha New Zealand
2020s 24,482 kg/ha 13,833 kg/ha 10,649 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, New Zealand or World?
New Zealand, at 23,374 kg/ha against 13,937 kg/ha in World as of 2024.
What is the difference in fruit primary — yield between New Zealand and World?
9,437 kg/ha, with New Zealand ahead.
How many years of comparable data are there for New Zealand and World?
64 years are reported by both, from 1961 to 2024.
How do New Zealand and World rank globally for fruit primary — yield?
New Zealand ranks 16th and World ranks 14th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs World: Fruit Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-yield/new-zealand/world/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.