New Zealand vs Oceania: Fruit Primary — Yield
Fruit Primary — Yield over time
- New Zealand
- Oceania
How they compare
New Zealand currently reports 23,374 kg/ha against 13,506 kg/ha in Oceania, a difference of 9,868 kg/ha.
That makes New Zealand's figure about 1.7 times Oceania's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 17th and Oceania ranks 14th of 252 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,764 kg/ha | 11,039 kg/ha | 8,725 kg/ha | New Zealand |
| 1970s | 18,034 kg/ha | 11,857 kg/ha | 6,176 kg/ha | New Zealand |
| 1980s | 14,250 kg/ha | 12,644 kg/ha | 1,607 kg/ha | New Zealand |
| 1990s | 20,438 kg/ha | 13,375 kg/ha | 7,063 kg/ha | New Zealand |
| 2000s | 18,867 kg/ha | 12,401 kg/ha | 6,466 kg/ha | New Zealand |
| 2010s | 20,016 kg/ha | 12,882 kg/ha | 7,134 kg/ha | New Zealand |
| 2020s | 24,482 kg/ha | 13,437 kg/ha | 11,045 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, New Zealand or Oceania?
- New Zealand, at 23,374 kg/ha against 13,506 kg/ha in Oceania as of 2024.
- What is the difference in fruit primary — yield between New Zealand and Oceania?
- 9,868 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Oceania rank globally for fruit primary — yield?
- New Zealand ranks 17th and Oceania ranks 14th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.