Israel vs Puerto Rico: Fruit Primary — Yield
Fruit Primary — Yield over time
- Israel
- Puerto Rico
How they compare
Puerto Rico currently reports 24,028 kg/ha against 22,740 kg/ha in Israel, a difference of 1,288 kg/ha.
That makes Puerto Rico's figure about 1.1 times Israel's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Israel ranks 19th and Puerto Rico ranks 16th of 252 countries.
Across the 7 decades both report, Israel averaged higher in 4 and Puerto Rico in 3.
Head to head by decade
| Decade | Israel | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,663 kg/ha | 18,184 kg/ha | 520.94 kg/ha | Puerto Rico |
| 1970s | 27,971 kg/ha | 20,048 kg/ha | 7,923 kg/ha | Israel |
| 1980s | 27,320 kg/ha | 19,129 kg/ha | 8,191 kg/ha | Israel |
| 1990s | 21,646 kg/ha | 14,421 kg/ha | 7,225 kg/ha | Israel |
| 2000s | 20,823 kg/ha | 15,429 kg/ha | 5,394 kg/ha | Israel |
| 2010s | 19,260 kg/ha | 21,437 kg/ha | 2,177 kg/ha | Puerto Rico |
| 2020s | 20,735 kg/ha | 23,650 kg/ha | 2,916 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Israel or Puerto Rico?
- Puerto Rico, at 24,028 kg/ha against 22,740 kg/ha in Israel as of 2024.
- What is the difference in fruit primary — yield between Israel and Puerto Rico?
- 1,288 kg/ha, with Puerto Rico ahead.
- How many years of comparable data are there for Israel and Puerto Rico?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Puerto Rico rank globally for fruit primary — yield?
- Israel ranks 19th and Puerto Rico ranks 16th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.