Ethiopia vs Sri Lanka: Fruit Primary — Yield
Fruit Primary — Yield over time
- Ethiopia
- Sri Lanka
How they compare
Sri Lanka currently reports 10,183 kg/ha against 9,948 kg/ha in Ethiopia, a difference of 235 kg/ha.
The two have swapped places 9 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 110th and Sri Lanka ranks 107th of 207 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Sri Lanka in 2.
Head to head by decade
| Decade | Ethiopia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,432 kg/ha | 8,462 kg/ha | 30.23 kg/ha | Sri Lanka |
| 2000s | 8,072 kg/ha | 7,383 kg/ha | 688.61 kg/ha | Ethiopia |
| 2010s | 8,108 kg/ha | 7,325 kg/ha | 783.31 kg/ha | Ethiopia |
| 2020s | 9,650 kg/ha | 10,413 kg/ha | 762.74 kg/ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Ethiopia or Sri Lanka?
- Sri Lanka, at 10,183 kg/ha against 9,948 kg/ha in Ethiopia as of 2024.
- What is the difference in fruit primary — yield between Ethiopia and Sri Lanka?
- 235 kg/ha, with Sri Lanka ahead.
- How many years of comparable data are there for Ethiopia and Sri Lanka?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Sri Lanka rank globally for fruit primary — yield?
- Ethiopia ranks 110th and Sri Lanka ranks 107th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.