Dominican Republic vs World: Fruit Primary — Yield

Dominican Republic
26,222 kg/ha
in 2024
World
13,937 kg/ha
in 2024
Dominican Republic rank
12th
World rank
14th

Fruit Primary — Yield over time

  • Dominican Republic
  • World
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Dominican Republic currently reports 26,222 kg/ha against 13,937 kg/ha in World, a difference of 12,285 kg/ha.

That makes Dominican Republic's figure about 1.9 times World's.

Across all 64 years both countries report, Dominican Republic has been ahead every year.

Dominican Republic ranks 12th and World ranks 14th of 207 countries.

Dominican Republic has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Dominican Republic World Difference Ahead
1960s 14,185 kg/ha 8,027 kg/ha 6,158 kg/ha Dominican Republic
1970s 15,039 kg/ha 8,838 kg/ha 6,201 kg/ha Dominican Republic
1980s 12,815 kg/ha 9,357 kg/ha 3,458 kg/ha Dominican Republic
1990s 12,098 kg/ha 9,644 kg/ha 2,454 kg/ha Dominican Republic
2000s 16,150 kg/ha 11,385 kg/ha 4,765 kg/ha Dominican Republic
2010s 23,821 kg/ha 13,008 kg/ha 10,814 kg/ha Dominican Republic
2020s 25,841 kg/ha 13,833 kg/ha 12,008 kg/ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Dominican Republic or World?
Dominican Republic, at 26,222 kg/ha against 13,937 kg/ha in World as of 2024.
What is the difference in fruit primary — yield between Dominican Republic and World?
12,285 kg/ha, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and World?
64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and World rank globally for fruit primary — yield?
Dominican Republic ranks 12th and World ranks 14th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.