Central America vs Honduras: Fruit Primary — Yield
Fruit Primary — Yield over time
- Central America
- Honduras
How they compare
Honduras currently reports 31,136 kg/ha against 18,443 kg/ha in Central America, a difference of 12,693 kg/ha.
That makes Honduras's figure about 1.7 times Central America's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Honduras ahead.
Central America ranks 5th and Honduras ranks 8th of 33 groups.
Honduras has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,948 kg/ha | 24,620 kg/ha | 9,672 kg/ha | Honduras |
| 1970s | 15,003 kg/ha | 27,025 kg/ha | 12,022 kg/ha | Honduras |
| 1980s | 15,212 kg/ha | 25,430 kg/ha | 10,219 kg/ha | Honduras |
| 1990s | 14,839 kg/ha | 22,164 kg/ha | 7,325 kg/ha | Honduras |
| 2000s | 16,065 kg/ha | 20,280 kg/ha | 4,215 kg/ha | Honduras |
| 2010s | 17,728 kg/ha | 30,073 kg/ha | 12,346 kg/ha | Honduras |
| 2020s | 18,648 kg/ha | 31,212 kg/ha | 12,564 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Central America or Honduras?
- Honduras, at 31,136 kg/ha against 18,443 kg/ha in Central America as of 2024.
- What is the difference in fruit primary — yield between Central America and Honduras?
- 12,693 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Central America and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Honduras rank globally for fruit primary — yield?
- Central America ranks 5th and Honduras ranks 8th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.