Caribbean vs Viet Nam: Fruit Primary — Yield
Fruit Primary — Yield over time
- Caribbean
- Viet Nam
How they compare
Viet Nam currently reports 15,569 kg/ha against 15,510 kg/ha in Caribbean, a difference of 59 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 63rd and Viet Nam ranks 62nd of 252 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and Viet Nam in 4.
Head to head by decade
| Decade | Caribbean | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,815 kg/ha | 8,999 kg/ha | 4,816 kg/ha | Caribbean |
| 1970s | 14,872 kg/ha | 9,383 kg/ha | 5,489 kg/ha | Caribbean |
| 1980s | 12,446 kg/ha | 10,713 kg/ha | 1,732 kg/ha | Caribbean |
| 1990s | 8,622 kg/ha | 10,431 kg/ha | 1,809 kg/ha | Viet Nam |
| 2000s | 10,361 kg/ha | 11,250 kg/ha | 888.28 kg/ha | Viet Nam |
| 2010s | 12,251 kg/ha | 13,295 kg/ha | 1,044 kg/ha | Viet Nam |
| 2020s | 14,064 kg/ha | 15,043 kg/ha | 979.12 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Caribbean or Viet Nam?
- Viet Nam, at 15,569 kg/ha against 15,510 kg/ha in Caribbean as of 2024.
- What is the difference in fruit primary — yield between Caribbean and Viet Nam?
- 59 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Caribbean and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Viet Nam rank globally for fruit primary — yield?
- Caribbean ranks 63rd and Viet Nam ranks 62nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.