Cape Verde vs Mali: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cape Verde
- Mali
How they compare
Cape Verde currently reports 13,202 kg/ha against 13,185 kg/ha in Mali, a difference of 17 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 75th and Mali ranks 78th of 252 countries.
Cape Verde has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cape Verde | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,064 kg/ha | 8,287 kg/ha | 1,777 kg/ha | Cape Verde |
| 1970s | 10,404 kg/ha | 8,980 kg/ha | 1,423 kg/ha | Cape Verde |
| 1980s | 11,071 kg/ha | 9,362 kg/ha | 1,710 kg/ha | Cape Verde |
| 1990s | 12,486 kg/ha | 9,062 kg/ha | 3,424 kg/ha | Cape Verde |
| 2000s | 10,601 kg/ha | 9,120 kg/ha | 1,481 kg/ha | Cape Verde |
| 2010s | 13,734 kg/ha | 13,376 kg/ha | 358.1 kg/ha | Cape Verde |
| 2020s | 13,820 kg/ha | 13,095 kg/ha | 724.82 kg/ha | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cape Verde or Mali?
- Cape Verde, at 13,202 kg/ha against 13,185 kg/ha in Mali as of 2024.
- What is the difference in fruit primary — yield between Cape Verde and Mali?
- 17 kg/ha, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Mali rank globally for fruit primary — yield?
- Cape Verde ranks 75th and Mali ranks 78th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.