Belgium-Luxembourg vs United States of America: Fruit Primary — Yield
Fruit Primary — Yield over time
- Belgium-Luxembourg
- United States of America
How they compare
Belgium-Luxembourg currently reports 37,654 kg/ha against 20,857 kg/ha in United States of America, a difference of 16,797 kg/ha.
That makes Belgium-Luxembourg's figure about 1.8 times United States of America's.
The two have swapped places 6 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 2nd and United States of America ranks 2nd of 191 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,526 kg/ha | 15,537 kg/ha | 16,988 kg/ha | Belgium-Luxembourg |
| 1970s | 35,876 kg/ha | 18,637 kg/ha | 17,239 kg/ha | Belgium-Luxembourg |
| 1980s | 30,911 kg/ha | 20,508 kg/ha | 10,403 kg/ha | Belgium-Luxembourg |
| 1990s | 32,706 kg/ha | 22,793 kg/ha | 9,913 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Belgium-Luxembourg or United States of America?
- Belgium-Luxembourg, at 37,654 kg/ha against 20,857 kg/ha in United States of America as of 1999.
- What is the difference in fruit primary — yield between Belgium-Luxembourg and United States of America?
- 16,797 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and United States of America?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and United States of America rank globally for fruit primary — yield?
- Belgium-Luxembourg ranks 2nd and United States of America ranks 2nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.