Belgium-Luxembourg vs Costa Rica: Fruit Primary — Yield
Fruit Primary — Yield over time
- Belgium-Luxembourg
- Costa Rica
How they compare
Belgium-Luxembourg currently reports 37,654 kg/ha against 34,518 kg/ha in Costa Rica, a difference of 3,136 kg/ha.
That makes Belgium-Luxembourg's figure about 1.1 times Costa Rica's.
The two have swapped places 8 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 2nd and Costa Rica ranks 3rd of 252 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,526 kg/ha | 16,378 kg/ha | 16,148 kg/ha | Belgium-Luxembourg |
| 1970s | 35,876 kg/ha | 26,493 kg/ha | 9,384 kg/ha | Belgium-Luxembourg |
| 1980s | 30,911 kg/ha | 30,824 kg/ha | 87.75 kg/ha | Belgium-Luxembourg |
| 1990s | 32,706 kg/ha | 26,500 kg/ha | 6,206 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Belgium-Luxembourg or Costa Rica?
- Belgium-Luxembourg, at 37,654 kg/ha against 34,518 kg/ha in Costa Rica as of 1999.
- What is the difference in fruit primary — yield between Belgium-Luxembourg and Costa Rica?
- 3,136 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Costa Rica?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Costa Rica rank globally for fruit primary — yield?
- Belgium-Luxembourg ranks 2nd and Costa Rica ranks 3rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.