Americas vs Honduras: Fruit Primary — Yield
Fruit Primary — Yield over time
- Americas
- Honduras
How they compare
Honduras currently reports 31,136 kg/ha against 17,336 kg/ha in Americas, a difference of 13,800 kg/ha.
That makes Honduras's figure about 1.8 times Americas's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Honduras ahead.
Americas ranks 5th and Honduras ranks 8th of 30 groups.
Honduras has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,606 kg/ha | 24,620 kg/ha | 11,014 kg/ha | Honduras |
| 1970s | 14,586 kg/ha | 27,025 kg/ha | 12,439 kg/ha | Honduras |
| 1980s | 14,324 kg/ha | 25,430 kg/ha | 11,106 kg/ha | Honduras |
| 1990s | 14,686 kg/ha | 22,164 kg/ha | 7,478 kg/ha | Honduras |
| 2000s | 15,800 kg/ha | 20,280 kg/ha | 4,480 kg/ha | Honduras |
| 2010s | 16,959 kg/ha | 30,073 kg/ha | 13,114 kg/ha | Honduras |
| 2020s | 17,365 kg/ha | 31,212 kg/ha | 13,846 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Americas or Honduras?
- Honduras, at 31,136 kg/ha against 17,336 kg/ha in Americas as of 2024.
- What is the difference in fruit primary — yield between Americas and Honduras?
- 13,800 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Americas and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Honduras rank globally for fruit primary — yield?
- Americas ranks 5th and Honduras ranks 8th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.