Iceland vs Niue: Fruit Primary — Production
Fruit Primary — Production over time
- Iceland
- Niue
How they compare
Niue currently reports 918.36 t against 11 t in Iceland, a difference of 907.36 t.
That makes Niue's figure about 83.5 times Iceland's.
Across all 30 years both countries report, Niue has been ahead every year.
Iceland ranks 207th and Niue ranks 204th of 208 countries.
Niue has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iceland | Niue | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.89 t | 497.33 t | 486.44 t | Niue |
| 1970s | 11.7 t | 1,424 t | 1,412 t | Niue |
| 1980s | 10.2 t | 1,866 t | 1,856 t | Niue |
| 1990s | 11 t | 580 t | 569 t | Niue |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Iceland or Niue?
- Niue, at 918.36 t against 11 t in Iceland as of 2024.
- What is the difference in fruit primary — production between Iceland and Niue?
- 907.36 t, with Niue ahead.
- How many years of comparable data are there for Iceland and Niue?
- 30 years are reported by both, from 1961 to 1990.
- How do Iceland and Niue rank globally for fruit primary — production?
- Iceland ranks 207th and Niue ranks 204th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.