Eastern Europe vs France: Fruit Primary — Production
Fruit Primary — Production over time
- Eastern Europe
- France
How they compare
Eastern Europe currently reports 18.71 million t against 8.32 million t in France, a difference of 10.39 million t.
That makes Eastern Europe's figure about 2.2 times France's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 24th and France ranks 27th of 30 groups.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18.57 million t | 14.28 million t | 4.29 million t | Eastern Europe |
| 1970s | 25.93 million t | 14.83 million t | 11.10 million t | Eastern Europe |
| 1980s | 32.13 million t | 13.29 million t | 18.84 million t | Eastern Europe |
| 1990s | 19.31 million t | 10.93 million t | 8.39 million t | Eastern Europe |
| 2000s | 17.07 million t | 10.09 million t | 6.98 million t | Eastern Europe |
| 2010s | 18.87 million t | 9.03 million t | 9.83 million t | Eastern Europe |
| 2020s | 20.15 million t | 8.99 million t | 11.16 million t | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Eastern Europe or France?
- Eastern Europe, at 18.71 million t against 8.32 million t in France as of 2024.
- What is the difference in fruit primary — production between Eastern Europe and France?
- 10.39 million t, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and France rank globally for fruit primary — production?
- Eastern Europe ranks 24th and France ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.