Sao Tome and Principe vs Saint Vincent and the Grenadines: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Sao Tome and Principe
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 6,378 ha against 4,868 ha in Sao Tome and Principe, a difference of 1,510 ha.
That makes Saint Vincent and the Grenadines's figure about 1.3 times Sao Tome and Principe's.
Across all 64 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Sao Tome and Principe ranks 151st and Saint Vincent and the Grenadines ranks 148th of 191 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Sao Tome and Principe | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 742.22 ha | 3,312 ha | 2,569 ha | Saint Vincent and the Grenadines |
| 1970s | 686 ha | 3,694 ha | 3,008 ha | Saint Vincent and the Grenadines |
| 1980s | 1,250 ha | 4,802 ha | 3,552 ha | Saint Vincent and the Grenadines |
| 1990s | 2,888 ha | 6,320 ha | 3,432 ha | Saint Vincent and the Grenadines |
| 2000s | 4,789 ha | 6,334 ha | 1,545 ha | Saint Vincent and the Grenadines |
| 2010s | 3,335 ha | 6,901 ha | 3,566 ha | Saint Vincent and the Grenadines |
| 2020s | 4,881 ha | 6,451 ha | 1,569 ha | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Sao Tome and Principe or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 6,378 ha against 4,868 ha in Sao Tome and Principe as of 2024.
- What is the difference in fruit primary — area harvested between Sao Tome and Principe and Saint Vincent and the Grenadines?
- 1,510 ha, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Sao Tome and Principe and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Sao Tome and Principe and Saint Vincent and the Grenadines rank globally for fruit primary — area harvested?
- Sao Tome and Principe ranks 151st and Saint Vincent and the Grenadines ranks 148th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.