Dominican Republic vs South Africa: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Dominican Republic
- South Africa
How they compare
Dominican Republic currently reports 352,166 ha against 339,571 ha in South Africa, a difference of 12,595 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was South Africa ahead.
Dominican Republic ranks 33rd and South Africa ranks 35th of 191 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 76,714 ha | 170,524 ha | 93,810 ha | South Africa |
| 1970s | 83,131 ha | 216,789 ha | 133,658 ha | South Africa |
| 1980s | 121,164 ha | 226,001 ha | 104,837 ha | South Africa |
| 1990s | 101,299 ha | 261,239 ha | 159,940 ha | South Africa |
| 2000s | 114,212 ha | 301,145 ha | 186,933 ha | South Africa |
| 2010s | 176,352 ha | 301,740 ha | 125,389 ha | South Africa |
| 2020s | 262,408 ha | 337,643 ha | 75,236 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Dominican Republic or South Africa?
- Dominican Republic, at 352,166 ha against 339,571 ha in South Africa as of 2024.
- What is the difference in fruit primary — area harvested between Dominican Republic and South Africa?
- 12,595 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and South Africa rank globally for fruit primary — area harvested?
- Dominican Republic ranks 33rd and South Africa ranks 35th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.