Congo vs Honduras: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Congo
- Honduras
How they compare
Honduras currently reports 48,793 ha against 40,028 ha in Congo, a difference of 8,765 ha.
That makes Honduras's figure about 1.2 times Congo's.
Across all 64 years both countries report, Honduras has been ahead every year.
Congo ranks 117th and Honduras ranks 114th of 207 countries.
Honduras has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,750 ha | 43,224 ha | 31,474 ha | Honduras |
| 1970s | 15,705 ha | 56,050 ha | 40,345 ha | Honduras |
| 1980s | 18,295 ha | 60,284 ha | 41,989 ha | Honduras |
| 1990s | 23,790 ha | 65,691 ha | 41,901 ha | Honduras |
| 2000s | 32,366 ha | 70,935 ha | 38,568 ha | Honduras |
| 2010s | 38,402 ha | 57,077 ha | 18,676 ha | Honduras |
| 2020s | 39,975 ha | 47,515 ha | 7,541 ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Congo or Honduras?
- Honduras, at 48,793 ha against 40,028 ha in Congo as of 2024.
- What is the difference in fruit primary — area harvested between Congo and Honduras?
- 8,765 ha, with Honduras ahead.
- How many years of comparable data are there for Congo and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Honduras rank globally for fruit primary — area harvested?
- Congo ranks 117th and Honduras ranks 114th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.