Israel vs Türkiye: Food supply and consumption — Protein supply
Food supply and consumption — Protein supply over time
- Israel
- Türkiye
How they compare
Israel currently reports 130.7 Grammes per person per day against 119.7 Grammes per person per day in Türkiye, a difference of 11 Grammes per person per day.
That makes Israel's figure about 1.1 times Türkiye's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Türkiye ahead.
Israel ranks 4th and Türkiye ranks 2nd of 41 countries.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Israel | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 93.33 Grammes per person per day | 92.62 Grammes per person per day | 0.7111 Grammes per person per day | Israel |
| 1970s | 105.2 Grammes per person per day | 96.59 Grammes per person per day | 8.61 Grammes per person per day | Israel |
| 1980s | 107.83 Grammes per person per day | 104.12 Grammes per person per day | 3.71 Grammes per person per day | Israel |
| 1990s | 114.39 Grammes per person per day | 107.2 Grammes per person per day | 7.19 Grammes per person per day | Israel |
| 2000s | 126.27 Grammes per person per day | 102.78 Grammes per person per day | 23.49 Grammes per person per day | Israel |
| 2010s | 128.78 Grammes per person per day | 105.73 Grammes per person per day | 23.05 Grammes per person per day | Israel |
| 2020s | 134.52 Grammes per person per day | 115.28 Grammes per person per day | 19.25 Grammes per person per day | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food supply and consumption — protein supply, Israel or Türkiye?
- Israel, at 130.7 Grammes per person per day against 119.7 Grammes per person per day in Türkiye as of 2023.
- What is the difference in food supply and consumption — protein supply between Israel and Türkiye?
- 11 Grammes per person per day, with Israel ahead.
- How many years of comparable data are there for Israel and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do Israel and Türkiye rank globally for food supply and consumption — protein supply?
- Israel ranks 4th and Türkiye ranks 2nd of 41 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Food supply and consumption — Protein supply. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.