Greece vs Spain: Food supply and consumption — Fat supply

Greece
156.2 Grammes per person per day
in 2023
Spain
152.8 Grammes per person per day
in 2023
Greece rank
11th
Spain rank
14th

Food supply and consumption — Fat supply over time

  • Greece
  • Spain
050100150196119922023

How they compare

Greece currently reports 156.2 Grammes per person per day against 152.8 Grammes per person per day in Spain, a difference of 3.4 Grammes per person per day.

The two have swapped places 10 times across 63 shared years of data; in 1961 it was Greece ahead.

Greece ranks 11th and Spain ranks 14th of 41 countries.

Across the 7 decades both report, Greece averaged higher in 4 and Spain in 3.

Head to head by decade

Decade Greece Spain Difference Ahead
1960s 93.31 Grammes per person per day 79.8 Grammes per person per day 13.51 Grammes per person per day Greece
1970s 119.65 Grammes per person per day 101.74 Grammes per person per day 17.91 Grammes per person per day Greece
1980s 131.97 Grammes per person per day 123.12 Grammes per person per day 8.85 Grammes per person per day Greece
1990s 144.58 Grammes per person per day 146.87 Grammes per person per day 2.29 Grammes per person per day Spain
2000s 147.92 Grammes per person per day 148.29 Grammes per person per day 0.37 Grammes per person per day Spain
2010s 155.08 Grammes per person per day 147.78 Grammes per person per day 7.3 Grammes per person per day Greece
2020s 152.1 Grammes per person per day 154.72 Grammes per person per day 2.62 Grammes per person per day Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food supply and consumption — fat supply, Greece or Spain?
Greece, at 156.2 Grammes per person per day against 152.8 Grammes per person per day in Spain as of 2023.
What is the difference in food supply and consumption — fat supply between Greece and Spain?
3.4 Grammes per person per day, with Greece ahead.
How many years of comparable data are there for Greece and Spain?
63 years are reported by both, from 1961 to 2023.
How do Greece and Spain rank globally for food supply and consumption — fat supply?
Greece ranks 11th and Spain ranks 14th of 41 countries.
Where does this data come from?
Organisation for Economic Co-operation and Development, published as Food supply and consumption — Fat supply. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Spain: Food supply and consumption — Fat supply. Statizoid, drawing on Organisation for Economic Co-operation and Development. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/food-supply-and-consumption-fat-supply/greece/spain/

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About this data

Indicator
Food supply and consumption — Fat supply
Unit
Grammes per person per day
Source
Organisation for Economic Co-operation and Development
Licence
OECD Terms and Conditions (attribution required)
Coverage
51 places, 2,852 data points, 1961–2023
Last refreshed

Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.