Malaysia vs Norway: Food production index
Malaysia
102.8 2014-2016 = 100
in 2022
Norway
102.72 2014-2016 = 100
in 2022
Malaysia rank
115th
Norway rank
117th
Food production index over time
- Malaysia
- Norway
How they compare
Malaysia currently reports 102.8 2014-2016 = 100 against 102.72 2014-2016 = 100 in Norway, a difference of 0.08 2014-2016 = 100.
The two have swapped places 5 times across 62 shared years of data; in 1961 it was Norway ahead.
Malaysia ranks 115th and Norway ranks 117th of 195 countries.
Across the 7 decades both report, Malaysia averaged higher in 1 and Norway in 6.
Head to head by decade
| Decade | Malaysia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21.29 2014-2016 = 100 | 81.58 2014-2016 = 100 | 60.29 2014-2016 = 100 | Norway |
| 1970s | 31.49 2014-2016 = 100 | 86.5 2014-2016 = 100 | 55.01 2014-2016 = 100 | Norway |
| 1980s | 40.38 2014-2016 = 100 | 97.09 2014-2016 = 100 | 56.71 2014-2016 = 100 | Norway |
| 1990s | 60.35 2014-2016 = 100 | 94.9 2014-2016 = 100 | 34.55 2014-2016 = 100 | Norway |
| 2000s | 67.26 2014-2016 = 100 | 94.22 2014-2016 = 100 | 26.96 2014-2016 = 100 | Norway |
| 2010s | 93.74 2014-2016 = 100 | 98.12 2014-2016 = 100 | 4.38 2014-2016 = 100 | Norway |
| 2020s | 102.81 2014-2016 = 100 | 102.1 2014-2016 = 100 | 0.7133 2014-2016 = 100 | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Malaysia or Norway?
- Malaysia, at 102.8 2014-2016 = 100 against 102.72 2014-2016 = 100 in Norway as of 2022.
- What is the difference in food production index between Malaysia and Norway?
- 0.08 2014-2016 = 100, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Norway?
- 62 years are reported by both, from 1961 to 2022.
- How do Malaysia and Norway rank globally for food production index?
- Malaysia ranks 115th and Norway ranks 117th of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.