Ecuador vs Sri Lanka: Food production index
Ecuador
98.86 2014-2016 = 100
in 2022
Sri Lanka
99.24 2014-2016 = 100
in 2022
Ecuador rank
149th
Sri Lanka rank
146th
Food production index over time
- Ecuador
- Sri Lanka
How they compare
Sri Lanka currently reports 99.24 2014-2016 = 100 against 98.86 2014-2016 = 100 in Ecuador, a difference of 0.38 2014-2016 = 100.
The two have swapped places 19 times across 62 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 149th and Sri Lanka ranks 146th of 195 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Sri Lanka in 1.
Head to head by decade
| Decade | Ecuador | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34.09 2014-2016 = 100 | 25.27 2014-2016 = 100 | 8.82 2014-2016 = 100 | Ecuador |
| 1970s | 37.59 2014-2016 = 100 | 31.18 2014-2016 = 100 | 6.42 2014-2016 = 100 | Ecuador |
| 1980s | 42.09 2014-2016 = 100 | 39.14 2014-2016 = 100 | 2.95 2014-2016 = 100 | Ecuador |
| 1990s | 63.95 2014-2016 = 100 | 61.19 2014-2016 = 100 | 2.76 2014-2016 = 100 | Ecuador |
| 2000s | 83.04 2014-2016 = 100 | 75.05 2014-2016 = 100 | 7.98 2014-2016 = 100 | Ecuador |
| 2010s | 97.55 2014-2016 = 100 | 97.27 2014-2016 = 100 | 0.279 2014-2016 = 100 | Ecuador |
| 2020s | 99.01 2014-2016 = 100 | 108.99 2014-2016 = 100 | 9.98 2014-2016 = 100 | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Ecuador or Sri Lanka?
- Sri Lanka, at 99.24 2014-2016 = 100 against 98.86 2014-2016 = 100 in Ecuador as of 2022.
- What is the difference in food production index between Ecuador and Sri Lanka?
- 0.38 2014-2016 = 100, with Sri Lanka ahead.
- How many years of comparable data are there for Ecuador and Sri Lanka?
- 62 years are reported by both, from 1961 to 2022.
- How do Ecuador and Sri Lanka rank globally for food production index?
- Ecuador ranks 149th and Sri Lanka ranks 146th of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.