Colombia vs Jordan: Food production index
Colombia
110.64 2014-2016 = 100
in 2022
Jordan
110.25 2014-2016 = 100
in 2022
Colombia rank
82nd
Jordan rank
84th
Food production index over time
- Colombia
- Jordan
How they compare
Colombia currently reports 110.64 2014-2016 = 100 against 110.25 2014-2016 = 100 in Jordan, a difference of 0.39 2014-2016 = 100.
The two have swapped places 11 times across 62 shared years of data; in 1961 it was Jordan ahead.
Colombia ranks 82nd and Jordan ranks 84th of 195 countries.
Across the 7 decades both report, Colombia averaged higher in 6 and Jordan in 1.
Head to head by decade
| Decade | Colombia | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.48 2014-2016 = 100 | 24.18 2014-2016 = 100 | 5.3 2014-2016 = 100 | Colombia |
| 1970s | 40.08 2014-2016 = 100 | 15.34 2014-2016 = 100 | 24.74 2014-2016 = 100 | Colombia |
| 1980s | 53.16 2014-2016 = 100 | 26.76 2014-2016 = 100 | 26.4 2014-2016 = 100 | Colombia |
| 1990s | 69.02 2014-2016 = 100 | 45.38 2014-2016 = 100 | 23.64 2014-2016 = 100 | Colombia |
| 2000s | 82.77 2014-2016 = 100 | 65.74 2014-2016 = 100 | 17.03 2014-2016 = 100 | Colombia |
| 2010s | 93.94 2014-2016 = 100 | 95.53 2014-2016 = 100 | 1.58 2014-2016 = 100 | Jordan |
| 2020s | 109.44 2014-2016 = 100 | 107.45 2014-2016 = 100 | 1.99 2014-2016 = 100 | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Colombia or Jordan?
- Colombia, at 110.64 2014-2016 = 100 against 110.25 2014-2016 = 100 in Jordan as of 2022.
- What is the difference in food production index between Colombia and Jordan?
- 0.39 2014-2016 = 100, with Colombia ahead.
- How many years of comparable data are there for Colombia and Jordan?
- 62 years are reported by both, from 1961 to 2022.
- How do Colombia and Jordan rank globally for food production index?
- Colombia ranks 82nd and Jordan ranks 84th of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.