Argentina vs Czechoslovakia: Flax, raw or retted — Yield
Flax, raw or retted — Yield over time
- Argentina
- Czechoslovakia
How they compare
Argentina currently reports 928.6 kg/ha against 742.2 kg/ha in Czechoslovakia, a difference of 186.4 kg/ha.
That makes Argentina's figure about 1.3 times Czechoslovakia's.
The two have swapped places 14 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.
Argentina ranks 21st and Czechoslovakia ranks 24th of 38 countries.
Across the 4 decades both report, Argentina averaged higher in 1 and Czechoslovakia in 3.
Head to head by decade
| Decade | Argentina | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 592.84 kg/ha | 571.73 kg/ha | 21.11 kg/ha | Argentina |
| 1970s | 627.87 kg/ha | 685.24 kg/ha | 57.37 kg/ha | Czechoslovakia |
| 1980s | 621.16 kg/ha | 813.81 kg/ha | 192.65 kg/ha | Czechoslovakia |
| 1990s | 653.5 kg/ha | 1,200 kg/ha | 546.17 kg/ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher flax, raw or retted — yield, Argentina or Czechoslovakia?
- Argentina, at 928.6 kg/ha against 742.2 kg/ha in Czechoslovakia as of 2024.
- What is the difference in flax, raw or retted — yield between Argentina and Czechoslovakia?
- 186.4 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Czechoslovakia?
- 32 years are reported by both, from 1961 to 1992.
- How do Argentina and Czechoslovakia rank globally for flax, raw or retted — yield?
- Argentina ranks 21st and Czechoslovakia ranks 24th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Flax, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.