Flax, raw or retted — Yield in Argentina

Argentina: Flax, raw or retted — Yield was 928.6 kg/ha in 2024. ▲ Rising

Latest (2024)
928.6 kg/ha
Change on year
unchanged
World rank
21st
of 38 countries
All-time high
928.6 kg/ha
in 2023
All-time low
499.5 kg/ha
in 1961
Years of data
64
1961–2024

Flax, raw or retted — Yield in Argentina, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, flax, raw or retted — yield in Argentina stood at 928.6 kg/ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 4.9% over ten years.

Over the whole period, flax, raw or retted — yield in Argentina peaked at 928.6 kg/ha in 2023 and was at its lowest, 499.5 kg/ha, in 1961.

That places Argentina 21st out of 38 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 592.84 kg/ha 499.5 kg/ha 681 kg/ha 9
1970s 627.87 kg/ha 600 kg/ha 707 kg/ha 10
1980s 621.16 kg/ha 600 kg/ha 636.4 kg/ha 10
1990s 678.4 kg/ha 640 kg/ha 703.7 kg/ha 10
2000s 727.53 kg/ha 706.9 kg/ha 778.5 kg/ha 10
2010s 860.15 kg/ha 797.4 kg/ha 900 kg/ha 10
2020s 907.78 kg/ha 887.6 kg/ha 928.6 kg/ha 5

Countries ranked near Argentina

  1. 18 Belarus 1,049 kg/ha compare
  2. 19 Sweden 962.3 kg/ha compare
  3. 20 Portugal 933.3 kg/ha compare
  4. 22 Egypt 895.3 kg/ha compare
  5. 23 Türkiye 785.7 kg/ha compare
  6. 24 Czechoslovakia 742.2 kg/ha compare

See the full ranking of 38 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is flax, raw or retted — yield in Argentina?
Flax, raw or retted — yield in Argentina was 928.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — yield recorded in Argentina?
The highest recorded value was 928.6 kg/ha in 2023.
What is the lowest flax, raw or retted — yield recorded in Argentina?
The lowest recorded value was 499.5 kg/ha in 1961.
How does Argentina rank for flax, raw or retted — yield?
Argentina ranks 21st out of 38 countries with data for 2024.
Is flax, raw or retted — yield rising or falling in Argentina?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.