Flax, raw or retted — Yield in Argentina

Argentina: Flax, raw or retted — Yield was 928.6 kg/ha in 2024. ▲ Rising

Latest (2024)
928.6 kg/ha
Change on year
unchanged
World rank
21st
of 37 countries
All-time high
928.6 kg/ha
in 2023
All-time low
499.5 kg/ha
in 1961
Years of data
64
1961–2024

Flax, raw or retted — Yield in Argentina, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, flax, raw or retted — yield in Argentina stood at 928.6 kg/ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 4.9% over ten years.

Over the whole period, flax, raw or retted — yield in Argentina peaked at 928.6 kg/ha in 2023 and was at its lowest, 499.5 kg/ha, in 1961.

That places Argentina 21st out of 37 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Flax, raw or retted — Yield in Argentina, year by year

Annual values for Flax, raw or retted — Yield in Argentina, 1961 to 2024.
Year kg/ha Change
1961 499.5 kg/ha —
1962 591.6 kg/ha +18.4%
1963 643.2 kg/ha +8.7%
1964 646.5 kg/ha +0.5%
1965 544 kg/ha -15.9%
1966 559 kg/ha +2.8%
1967 570.8 kg/ha +2.1%
1968 600 kg/ha +5.1%
1969 681 kg/ha +13.5%
1970 622.2 kg/ha -8.6%
1971 600 kg/ha -3.6%
1972 600 kg/ha +0.0%
1973 600 kg/ha +0.0%
1974 669.2 kg/ha +11.5%
1975 707 kg/ha +5.6%
1976 626.9 kg/ha -11.3%
1977 626.7 kg/ha -0.0%
1978 600 kg/ha -4.3%
1979 626.7 kg/ha +4.5%
1980 600 kg/ha -4.3%
1981 600 kg/ha +0.0%
1982 622.2 kg/ha +3.7%
1983 622.2 kg/ha +0.0%
1984 622.2 kg/ha +0.0%
1985 622.2 kg/ha +0.0%
1986 636.4 kg/ha +2.3%
1987 636.4 kg/ha +0.0%
1988 625 kg/ha -1.8%
1989 625 kg/ha +0.0%
1990 640 kg/ha +2.4%
1991 653.8 kg/ha +2.2%
1992 666.7 kg/ha +2.0%
1993 678.6 kg/ha +1.8%
1994 678.4 kg/ha -0.0%
1995 684.6 kg/ha +0.9%
1996 687.9 kg/ha +0.5%
1997 692.8 kg/ha +0.7%
1998 697.5 kg/ha +0.7%
1999 703.7 kg/ha +0.9%
2000 706.9 kg/ha +0.5%
2001 710.4 kg/ha +0.5%
2002 714 kg/ha +0.5%
2003 717.6 kg/ha +0.5%
2004 722 kg/ha +0.6%
2005 727.1 kg/ha +0.7%
2006 714.3 kg/ha -1.8%
2007 724.1 kg/ha +1.4%
2008 760.4 kg/ha +5.0%
2009 778.5 kg/ha +2.4%
2010 797.4 kg/ha +2.4%
2011 816.8 kg/ha +2.4%
2012 866.7 kg/ha +6.1%
2013 900 kg/ha +3.8%
2014 885.6 kg/ha -1.6%
2015 865.4 kg/ha -2.3%
2016 883.9 kg/ha +2.1%
2017 847.1 kg/ha -4.2%
2018 856.3 kg/ha +1.1%
2019 882.3 kg/ha +3.0%
2020 887.6 kg/ha +0.6%
2021 893.9 kg/ha +0.7%
2022 900.2 kg/ha +0.7%
2023 928.6 kg/ha +3.2%
2024 928.6 kg/ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 592.84 kg/ha 499.5 kg/ha 681 kg/ha 9
1970s 627.87 kg/ha 600 kg/ha 707 kg/ha 10
1980s 621.16 kg/ha 600 kg/ha 636.4 kg/ha 10
1990s 678.4 kg/ha 640 kg/ha 703.7 kg/ha 10
2000s 727.53 kg/ha 706.9 kg/ha 778.5 kg/ha 10
2010s 860.15 kg/ha 797.4 kg/ha 900 kg/ha 10
2020s 907.78 kg/ha 887.6 kg/ha 928.6 kg/ha 5

Countries ranked near Argentina

  1. 18 Belarus 1,049 kg/ha compare
  2. 19 Sweden 962.3 kg/ha compare
  3. 20 Portugal 933.3 kg/ha compare
  4. 22 Egypt 895.3 kg/ha compare
  5. 23 Czechoslovakia 742.2 kg/ha compare
  6. 24 Russian Federation 741.5 kg/ha compare

See the full ranking of 38 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is flax, raw or retted — yield in Argentina?
Flax, raw or retted — yield in Argentina was 928.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — yield recorded in Argentina?
The highest recorded value was 928.6 kg/ha in 2023.
What is the lowest flax, raw or retted — yield recorded in Argentina?
The lowest recorded value was 499.5 kg/ha in 1961.
How does Argentina rank for flax, raw or retted — yield?
Argentina ranks 21st out of 37 countries with data for 2024.
Is flax, raw or retted — yield rising or falling in Argentina?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.

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Flax, raw or retted — Yield in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/flax-raw-or-retted-yield/argentina/

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About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.