Central Asia vs Colombia: Figs — Yield

Central Asia
17,030 kg/ha
in 2024
Colombia
24,366 kg/ha
in 2024
Central Asia rank
1st
Colombia rank
2nd

Figs — Yield over time

  • Central Asia
  • Colombia
5.0k10.0k15.0k20.0k25.0k199220082024

How they compare

Colombia currently reports 24,366 kg/ha against 17,030 kg/ha in Central Asia, a difference of 7,336 kg/ha.

That makes Colombia's figure about 1.4 times Central Asia's.

Across all 26 years both countries report, Colombia has been ahead every year.

Central Asia ranks 1st and Colombia ranks 2nd of 26 groups.

Colombia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia Colombia Difference Ahead
1990s 6,087 kg/ha 18,333 kg/ha 12,246 kg/ha Colombia
2000s 6,613 kg/ha 17,845 kg/ha 11,232 kg/ha Colombia
2010s 14,694 kg/ha 22,302 kg/ha 7,609 kg/ha Colombia
2020s 18,741 kg/ha 23,111 kg/ha 4,371 kg/ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — yield, Central Asia or Colombia?
Colombia, at 24,366 kg/ha against 17,030 kg/ha in Central Asia as of 2024.
What is the difference in figs — yield between Central Asia and Colombia?
7,336 kg/ha, with Colombia ahead.
How many years of comparable data are there for Central Asia and Colombia?
26 years are reported by both, from 1999 to 2024.
How do Central Asia and Colombia rank globally for figs — yield?
Central Asia ranks 1st and Colombia ranks 2nd of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Figs — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 3,996 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.