Brazil vs Eastern Asia: Figs — Yield

Brazil
10,552 kg/ha
in 2024
Eastern Asia
7,511 kg/ha
in 2024
Brazil rank
9th
Eastern Asia rank
7th

Figs — Yield over time

  • Brazil
  • Eastern Asia
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Brazil currently reports 10,552 kg/ha against 7,511 kg/ha in Eastern Asia, a difference of 3,041 kg/ha.

That makes Brazil's figure about 1.4 times Eastern Asia's.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Brazil ahead.

Brazil ranks 9th and Eastern Asia ranks 7th of 55 countries.

Brazil has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Brazil Eastern Asia Difference Ahead
1980s 7,438 kg/ha 1,480 kg/ha 5,958 kg/ha Brazil
1990s 7,006 kg/ha 2,532 kg/ha 4,474 kg/ha Brazil
2000s 8,098 kg/ha 7,002 kg/ha 1,096 kg/ha Brazil
2010s 9,680 kg/ha 7,784 kg/ha 1,896 kg/ha Brazil
2020s 9,928 kg/ha 7,600 kg/ha 2,329 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — yield, Brazil or Eastern Asia?
Brazil, at 10,552 kg/ha against 7,511 kg/ha in Eastern Asia as of 2024.
What is the difference in figs — yield between Brazil and Eastern Asia?
3,041 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Eastern Asia?
40 years are reported by both, from 1985 to 2024.
How do Brazil and Eastern Asia rank globally for figs — yield?
Brazil ranks 9th and Eastern Asia ranks 7th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Figs — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 3,996 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.