Figs — Yield in Brazil
Brazil: Figs — Yield was 10,552 kg/ha in 2024. ▲ Rising
Figs — Yield in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, figs — yield in Brazil stood at 10,552 kg/ha.
That represents a change of up 1.4% on the previous year and up 5.6% over ten years.
Over the whole period, figs — yield in Brazil peaked at 10,887 kg/ha in 2021 and was at its lowest, 4,736 kg/ha, in 1973.
That places Brazil 9th out of 51 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Figs — Yield in Brazil, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,741 kg/ha | — |
| 1962 | 5,781 kg/ha | +0.7% |
| 1963 | 5,959 kg/ha | +3.1% |
| 1964 | 5,688 kg/ha | -4.5% |
| 1965 | 6,435 kg/ha | +13.1% |
| 1966 | 6,835 kg/ha | +6.2% |
| 1967 | 6,829 kg/ha | -0.1% |
| 1968 | 6,567 kg/ha | -3.8% |
| 1969 | 7,203 kg/ha | +9.7% |
| 1970 | 7,260 kg/ha | +0.8% |
| 1971 | 7,801 kg/ha | +7.5% |
| 1972 | 8,556 kg/ha | +9.7% |
| 1973 | 4,736 kg/ha | -44.7% |
| 1974 | 7,704 kg/ha | +62.7% |
| 1975 | 7,736 kg/ha | +0.4% |
| 1976 | 7,738 kg/ha | +0.0% |
| 1977 | 5,132 kg/ha | -33.7% |
| 1978 | 5,669 kg/ha | +10.5% |
| 1979 | 6,791 kg/ha | +19.8% |
| 1980 | 6,999 kg/ha | +3.1% |
| 1981 | 7,697 kg/ha | +10.0% |
| 1982 | 7,063 kg/ha | -8.2% |
| 1983 | 6,996 kg/ha | -1.0% |
| 1984 | 6,927 kg/ha | -1.0% |
| 1985 | 6,537 kg/ha | -5.6% |
| 1986 | 7,623 kg/ha | +16.6% |
| 1987 | 8,233 kg/ha | +8.0% |
| 1988 | 7,405 kg/ha | -10.1% |
| 1989 | 7,393 kg/ha | -0.2% |
| 1990 | 7,430 kg/ha | +0.5% |
| 1991 | 7,631 kg/ha | +2.7% |
| 1992 | 7,974 kg/ha | +4.5% |
| 1993 | 7,873 kg/ha | -1.3% |
| 1994 | 6,860 kg/ha | -12.9% |
| 1995 | 7,080 kg/ha | +3.2% |
| 1996 | 5,332 kg/ha | -24.7% |
| 1997 | 6,705 kg/ha | +25.8% |
| 1998 | 6,779 kg/ha | +1.1% |
| 1999 | 6,393 kg/ha | -5.7% |
| 2000 | 6,134 kg/ha | -4.0% |
| 2001 | 8,947 kg/ha | +45.8% |
| 2002 | 7,689 kg/ha | -14.1% |
| 2003 | 8,230 kg/ha | +7.0% |
| 2004 | 8,622 kg/ha | +4.8% |
| 2005 | 8,140 kg/ha | -5.6% |
| 2006 | 8,805 kg/ha | +8.2% |
| 2007 | 8,149 kg/ha | -7.4% |
| 2008 | 7,893 kg/ha | -3.1% |
| 2009 | 8,367 kg/ha | +6.0% |
| 2010 | 8,772 kg/ha | +4.8% |
| 2011 | 8,626 kg/ha | -1.7% |
| 2012 | 9,576 kg/ha | +11.0% |
| 2013 | 10,040 kg/ha | +4.8% |
| 2014 | 9,990 kg/ha | -0.5% |
| 2015 | 10,179 kg/ha | +1.9% |
| 2016 | 9,597 kg/ha | -5.7% |
| 2017 | 9,989 kg/ha | +4.1% |
| 2018 | 9,823 kg/ha | -1.7% |
| 2019 | 10,207 kg/ha | +3.9% |
| 2020 | 9,238 kg/ha | -9.5% |
| 2021 | 10,887 kg/ha | +17.9% |
| 2022 | 8,557 kg/ha | -21.4% |
| 2023 | 10,409 kg/ha | +21.6% |
| 2024 | 10,552 kg/ha | +1.4% |
Brazil compared with similar countries
- Brazil's 10,552 kg/ha is above the median for upper middle income countries, which is 6,806 kg/ha, 1.6× the median. (18 countries reporting)
- Brazil's 10,552 kg/ha is above the median for Latin America & Caribbean, which is 6,799 kg/ha, 1.6× the median. (7 countries reporting)
Biggest year-on-year movements
Years where Figs — Yield in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +62.7% | 4,736 kg/ha | 7,704 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,338 kg/ha | 5,688 kg/ha | 7,203 kg/ha | 9 |
| 1970s | 6,912 kg/ha | 4,736 kg/ha | 8,556 kg/ha | 10 |
| 1980s | 7,287 kg/ha | 6,537 kg/ha | 8,233 kg/ha | 10 |
| 1990s | 7,006 kg/ha | 5,332 kg/ha | 7,974 kg/ha | 10 |
| 2000s | 8,098 kg/ha | 6,134 kg/ha | 8,947 kg/ha | 10 |
| 2010s | 9,680 kg/ha | 8,626 kg/ha | 10,207 kg/ha | 10 |
| 2020s | 9,928 kg/ha | 8,557 kg/ha | 10,887 kg/ha | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is figs — yield in Brazil?
- Figs — yield in Brazil was 10,552 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — yield recorded in Brazil?
- The highest recorded value was 10,887 kg/ha in 2021.
- What is the lowest figs — yield recorded in Brazil?
- The lowest recorded value was 4,736 kg/ha in 1973.
- How does Brazil rank for figs — yield?
- Brazil ranks 9th out of 51 countries with data for 2024.
- Is figs — yield rising or falling in Brazil?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.