Asia vs France: Figs — Yield

Asia
6,204 kg/ha
in 2024
France
8,976 kg/ha
in 2024
Asia rank
11th
France rank
12th

Figs — Yield over time

  • Asia
  • France
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

France currently reports 8,976 kg/ha against 6,204 kg/ha in Asia, a difference of 2,772 kg/ha.

That makes France's figure about 1.4 times Asia's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was France ahead.

Asia ranks 11th and France ranks 12th of 26 groups.

France has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Asia France Difference Ahead
1960s 4,124 kg/ha 17,071 kg/ha 12,947 kg/ha France
1970s 3,910 kg/ha 8,591 kg/ha 4,681 kg/ha France
1980s 4,687 kg/ha 4,938 kg/ha 250.75 kg/ha France
1990s 4,064 kg/ha 4,829 kg/ha 764.5 kg/ha France
2000s 3,961 kg/ha 6,798 kg/ha 2,837 kg/ha France
2010s 4,622 kg/ha 8,104 kg/ha 3,483 kg/ha France
2020s 6,171 kg/ha 8,416 kg/ha 2,245 kg/ha France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — yield, Asia or France?
France, at 8,976 kg/ha against 6,204 kg/ha in Asia as of 2024.
What is the difference in figs — yield between Asia and France?
2,772 kg/ha, with France ahead.
How many years of comparable data are there for Asia and France?
64 years are reported by both, from 1961 to 2024.
How do Asia and France rank globally for figs — yield?
Asia ranks 11th and France ranks 12th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Figs — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 3,996 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.