Tunisia vs Türkiye: Figs — Area harvested

Tunisia
16,612 ha
in 2024
Türkiye
58,731 ha
in 2024
Tunisia rank
4th
Türkiye rank
2nd

Figs — Area harvested over time

  • Tunisia
  • Türkiye
10.0k20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Türkiye currently reports 58,731 ha against 16,612 ha in Tunisia, a difference of 42,119 ha.

That makes Türkiye's figure about 3.5 times Tunisia's.

Across all 64 years both countries report, Türkiye has been ahead every year.

Tunisia ranks 4th and Türkiye ranks 2nd of 68 countries.

Türkiye has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Tunisia Türkiye Difference Ahead
1960s 17,222 ha 39,804 ha 22,581 ha Türkiye
1970s 16,232 ha 36,410 ha 20,178 ha Türkiye
1980s 18,000 ha 47,929 ha 29,929 ha Türkiye
1990s 15,419 ha 51,654 ha 36,235 ha Türkiye
2000s 16,402 ha 49,442 ha 33,040 ha Türkiye
2010s 17,923 ha 49,797 ha 31,874 ha Türkiye
2020s 16,140 ha 56,366 ha 40,226 ha Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — area harvested, Tunisia or Türkiye?
Türkiye, at 58,731 ha against 16,612 ha in Tunisia as of 2024.
What is the difference in figs — area harvested between Tunisia and Türkiye?
42,119 ha, with Türkiye ahead.
How many years of comparable data are there for Tunisia and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Tunisia and Türkiye rank globally for figs — area harvested?
Tunisia ranks 4th and Türkiye ranks 2nd of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tunisia vs Türkiye: Figs — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/figs-area-harvested/tunisia/turkiye-2/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.