Algeria vs Net Food Importing Developing Countries (NFIDCs): Figs — Area harvested

Algeria
37,431 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
128,749 ha
in 2024
Algeria rank
2nd
Net Food Importing Developing Countries (NFIDCs) rank
2nd

Figs — Area harvested over time

  • Algeria
  • Net Food Importing Developing Countries (NFIDCs)
050.0k100.0k150.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 128,749 ha against 37,431 ha in Algeria, a difference of 91,318 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.4 times Algeria's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Algeria ahead.

Algeria ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 68 countries.

Across the 7 decades both report, Algeria averaged higher in 2 and Net Food Importing Developing Countries (NFIDCs) in 5.

Head to head by decade

Decade Algeria Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 32,222 ha 29,298 ha 2,924 ha Algeria
1970s 47,000 ha 25,217 ha 21,783 ha Algeria
1980s 34,600 ha 44,664 ha 10,064 ha Net Food Importing Developing Countries (NFIDCs)
1990s 39,817 ha 81,733 ha 41,916 ha Net Food Importing Developing Countries (NFIDCs)
2000s 44,262 ha 101,497 ha 57,235 ha Net Food Importing Developing Countries (NFIDCs)
2010s 43,300 ha 105,678 ha 62,378 ha Net Food Importing Developing Countries (NFIDCs)
2020s 38,635 ha 123,818 ha 85,183 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — area harvested, Algeria or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 128,749 ha against 37,431 ha in Algeria as of 2024.
What is the difference in figs — area harvested between Algeria and Net Food Importing Developing Countries (NFIDCs)?
91,318 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Algeria and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Net Food Importing Developing Countries (NFIDCs) rank globally for figs — area harvested?
Algeria ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Net Food Importing Developing Countries (NFIDCs): Figs — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/figs-area-harvested/algeria/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.