India vs Saint Lucia: Eggs Primary — Yield/Carcass Weight
Eggs Primary — Yield/Carcass Weight over time
- India
- Saint Lucia
How they compare
India currently reports 12,003 g/An against 11,943 g/An in Saint Lucia, a difference of 60 g/An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.
India ranks 88th and Saint Lucia ranks 89th of 250 countries.
Across the 7 decades both report, India averaged higher in 4 and Saint Lucia in 3.
Head to head by decade
| Decade | India | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,274 g/An | 6,729 g/An | 1,455 g/An | Saint Lucia |
| 1970s | 6,124 g/An | 7,634 g/An | 1,510 g/An | Saint Lucia |
| 1980s | 9,715 g/An | 6,889 g/An | 2,826 g/An | India |
| 1990s | 11,358 g/An | 6,573 g/An | 4,785 g/An | India |
| 2000s | 11,745 g/An | 8,899 g/An | 2,847 g/An | India |
| 2010s | 11,757 g/An | 10,347 g/An | 1,410 g/An | India |
| 2020s | 12,015 g/An | 12,779 g/An | 763.6 g/An | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — yield/carcass weight, India or Saint Lucia?
- India, at 12,003 g/An against 11,943 g/An in Saint Lucia as of 2024.
- What is the difference in eggs primary — yield/carcass weight between India and Saint Lucia?
- 60 g/An, with India ahead.
- How many years of comparable data are there for India and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Saint Lucia rank globally for eggs primary — yield/carcass weight?
- India ranks 88th and Saint Lucia ranks 89th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.