Asia vs Luxembourg: Eggs Primary — Yield/Carcass Weight

Asia
10,658 g/An
in 2024
Luxembourg
18,259 g/An
in 2023
Asia rank
21st
Luxembourg rank
19th

Eggs Primary — Yield/Carcass Weight over time

  • Asia
  • Luxembourg
5.0k10.0k15.0k20.0k196119922024

How they compare

Luxembourg currently reports 18,259 g/An against 10,658 g/An in Asia, a difference of 7,601 g/An.

That makes Luxembourg's figure about 1.7 times Asia's.

Across all 22 years both countries report, Luxembourg has been ahead every year.

Asia ranks 21st and Luxembourg ranks 19th of 33 groups.

Luxembourg has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Asia Luxembourg Difference Ahead
2000s 10,182 g/An 19,350 g/An 9,168 g/An Luxembourg
2010s 10,218 g/An 19,160 g/An 8,942 g/An Luxembourg
2020s 10,601 g/An 18,556 g/An 7,955 g/An Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — yield/carcass weight, Asia or Luxembourg?
Luxembourg, at 18,259 g/An against 10,658 g/An in Asia as of 2023.
What is the difference in eggs primary — yield/carcass weight between Asia and Luxembourg?
7,601 g/An, with Luxembourg ahead.
How many years of comparable data are there for Asia and Luxembourg?
22 years are reported by both, from 2000 to 2023.
How do Asia and Luxembourg rank globally for eggs primary — yield/carcass weight?
Asia ranks 21st and Luxembourg ranks 19th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Luxembourg: Eggs Primary — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-yield-carcass-weight/asia/luxembourg/

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About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.