Ecuador vs Hungary: Eggs Primary — Production

Ecuador
170,000 t
in 2024
Hungary
140,058 t
in 2017
Ecuador rank
54th
Hungary rank
57th

Eggs Primary — Production over time

  • Ecuador
  • Hungary
0100.0k200.0k300.0k196119922024

How they compare

Ecuador currently reports 170,000 t against 140,058 t in Hungary, a difference of 29,942 t.

That makes Ecuador's figure about 1.2 times Hungary's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Hungary ahead.

Ecuador ranks 54th and Hungary ranks 57th of 206 countries.

Across the 6 decades both report, Ecuador averaged higher in 1 and Hungary in 5.

Head to head by decade

Decade Ecuador Hungary Difference Ahead
1960s 9,499 t 131,057 t 121,558 t Hungary
1970s 22,656 t 218,985 t 196,329 t Hungary
1980s 44,233 t 247,166 t 202,932 t Hungary
1990s 55,883 t 213,802 t 157,920 t Hungary
2000s 79,879 t 176,049 t 96,170 t Hungary
2010s 155,860 t 143,300 t 12,560 t Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — production, Ecuador or Hungary?
Ecuador, at 170,000 t against 140,058 t in Hungary as of 2024.
What is the difference in eggs primary — production between Ecuador and Hungary?
29,942 t, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Hungary?
57 years are reported by both, from 1961 to 2017.
How do Ecuador and Hungary rank globally for eggs primary — production?
Ecuador ranks 54th and Hungary ranks 57th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.