Austria vs Ecuador: Eggs Primary — Production
Eggs Primary — Production over time
- Austria
- Ecuador
How they compare
Ecuador currently reports 170,000 t against 140,736 t in Austria, a difference of 29,264 t.
That makes Ecuador's figure about 1.2 times Austria's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Austria ahead.
Austria ranks 64th and Ecuador ranks 62nd of 250 countries.
Across the 7 decades both report, Austria averaged higher in 5 and Ecuador in 2.
Head to head by decade
| Decade | Austria | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83,801 t | 9,499 t | 74,302 t | Austria |
| 1970s | 89,414 t | 22,656 t | 66,758 t | Austria |
| 1980s | 97,414 t | 44,233 t | 53,181 t | Austria |
| 1990s | 98,270 t | 55,883 t | 42,387 t | Austria |
| 2000s | 89,510 t | 79,879 t | 9,631 t | Austria |
| 2010s | 113,567 t | 158,284 t | 44,717 t | Ecuador |
| 2020s | 139,186 t | 169,658 t | 30,473 t | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — production, Austria or Ecuador?
- Ecuador, at 170,000 t against 140,736 t in Austria as of 2024.
- What is the difference in eggs primary — production between Austria and Ecuador?
- 29,264 t, with Ecuador ahead.
- How many years of comparable data are there for Austria and Ecuador?
- 63 years are reported by both, from 1961 to 2023.
- How do Austria and Ecuador rank globally for eggs primary — production?
- Austria ranks 64th and Ecuador ranks 62nd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.