Indonesia vs Net Food Importing Developing Countries (NFIDCs): Eggplants (aubergines) — Area harvested

Indonesia
47,674 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
251,164 ha
in 2024
Indonesia rank
6th
Net Food Importing Developing Countries (NFIDCs) rank
4th

Eggplants (aubergines) — Area harvested over time

  • Indonesia
  • Net Food Importing Developing Countries (NFIDCs)
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 251,164 ha against 47,674 ha in Indonesia, a difference of 203,490 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 5.3 times Indonesia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Indonesia ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 97 countries.

Across the 7 decades both report, Indonesia averaged higher in 2 and Net Food Importing Developing Countries (NFIDCs) in 5.

Head to head by decade

Decade Indonesia Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 14,151 ha 17,967 ha 3,816 ha Net Food Importing Developing Countries (NFIDCs)
1970s 31,403 ha 22,510 ha 8,893 ha Indonesia
1980s 63,114 ha 38,541 ha 24,573 ha Indonesia
1990s 42,448 ha 54,748 ha 12,300 ha Net Food Importing Developing Countries (NFIDCs)
2000s 43,991 ha 102,702 ha 58,711 ha Net Food Importing Developing Countries (NFIDCs)
2010s 47,967 ha 187,367 ha 139,400 ha Net Food Importing Developing Countries (NFIDCs)
2020s 49,026 ha 244,158 ha 195,132 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — area harvested, Indonesia or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 251,164 ha against 47,674 ha in Indonesia as of 2024.
What is the difference in eggplants (aubergines) — area harvested between Indonesia and Net Food Importing Developing Countries (NFIDCs)?
203,490 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Indonesia and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Net Food Importing Developing Countries (NFIDCs) rank globally for eggplants (aubergines) — area harvested?
Indonesia ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Net Food Importing Developing Countries (NFIDCs): Eggplants (aubergines) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-area-harvested/indonesia/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.