Eggplants (aubergines) — Area harvested in Indonesia

Indonesia: Eggplants (aubergines) — Area harvested was 47,674 ha in 2024. ▲ Rising

Latest (2024)
47,674 ha
Change on year
down 3.6%
World rank
6th
of 97 countries
All-time high
106,508 ha
in 1989
All-time low
11,500 ha
in 1961
Years of data
64
1961–2024

Eggplants (aubergines) — Area harvested in Indonesia, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for eggplants (aubergines) — area harvested in Indonesia is 47,674 ha, measured in 2024.

Compared with earlier readings it is down 3.6% on the previous year and down 6.3% over ten years.

Over the whole period, eggplants (aubergines) — area harvested in Indonesia peaked at 106,508 ha in 1989 and was at its lowest, 11,500 ha, in 1961.

Indonesia ranks 6th of 97 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,151 ha 11,500 ha 19,000 ha 9
1970s 31,403 ha 21,000 ha 38,065 ha 10
1980s 63,114 ha 40,000 ha 106,508 ha 10
1990s 42,448 ha 37,737 ha 46,791 ha 10
2000s 43,991 ha 35,860 ha 49,327 ha 10
2010s 47,967 ha 43,905 ha 52,233 ha 10
2020s 49,026 ha 47,063 ha 50,533 ha 5

Countries ranked near Indonesia

  1. 3 India 683,138 ha compare
  2. 4 Egypt, Arab Republic of 60,350 ha compare
  3. 5 Guinea 59,398 ha compare
  4. 7 Bangladesh 42,045 ha compare
  5. 8 Philippines 20,564 ha compare
  6. 9 Sri Lanka 14,383 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is eggplants (aubergines) — area harvested in Indonesia?
Eggplants (aubergines) — area harvested in Indonesia was 47,674 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — area harvested recorded in Indonesia?
The highest recorded value was 106,508 ha in 1989.
What is the lowest eggplants (aubergines) — area harvested recorded in Indonesia?
The lowest recorded value was 11,500 ha in 1961.
How does Indonesia rank for eggplants (aubergines) — area harvested?
Indonesia ranks 6th out of 97 countries with data for 2024.
Is eggplants (aubergines) — area harvested rising or falling in Indonesia?
Over the last ten years it is down 6.3%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Area harvested. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Area harvested in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-area-harvested/indonesia/

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About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.