South-eastern Asia vs Venezuela (Bolivarian Republic of): Edible roots and tubers with high starch or inulin content, n.e.c.
Edible roots and tubers with high starch or inulin content, n.e.c. over time
- South-eastern Asia
- Venezuela (Bolivarian Republic of)
How they compare
South-eastern Asia currently reports 176.14 against 100 in Venezuela (Bolivarian Republic of), a difference of 76.14.
That makes South-eastern Asia's figure about 1.8 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 1 time across 54 shared years of data; in 1961 it was South-eastern Asia ahead.
South-eastern Asia ranks 4th and Venezuela (Bolivarian Republic of) ranks 7th of 23 groups.
Across the 6 decades both report, South-eastern Asia averaged higher in 2 and Venezuela (Bolivarian Republic of) in 4.
Head to head by decade
| Decade | South-eastern Asia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 37.38 | 21.82 | 15.56 | South-eastern Asia |
| 1970s | 30.59 | 25.61 | 4.98 | South-eastern Asia |
| 1980s | 15.79 | 27.79 | 12 | Venezuela (Bolivarian Republic of) |
| 1990s | 15.86 | 45.31 | 29.45 | Venezuela (Bolivarian Republic of) |
| 2000s | 21.18 | 68.87 | 47.69 | Venezuela (Bolivarian Republic of) |
| 2010s | 62.6 | 89.8 | 27.2 | Venezuela (Bolivarian Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible roots and tubers with high starch or inulin content, n.e.c., South-eastern Asia or Venezuela (Bolivarian Republic of)?
- South-eastern Asia, at 176.14 against 100 in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in edible roots and tubers with high starch or inulin content, n.e.c. between South-eastern Asia and Venezuela (Bolivarian Republic of)?
- 76.14, with South-eastern Asia ahead.
- How many years of comparable data are there for South-eastern Asia and Venezuela (Bolivarian Republic of)?
- 54 years are reported by both, from 1961 to 2014.
- How do South-eastern Asia and Venezuela (Bolivarian Republic of) rank globally for edible roots and tubers with high starch or inulin content, n.e.c.?
- South-eastern Asia ranks 4th and Venezuela (Bolivarian Republic of) ranks 7th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.