Ecuador vs United Arab Emirates: Edible offal of sheep, fresh, chilled or frozen — Production

Ecuador
770.54 t
in 2024
United Arab Emirates
789.97 t
in 2024
Ecuador rank
115th
United Arab Emirates rank
114th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Ecuador
  • United Arab Emirates
02.0k4.0k6.0k196119922024

How they compare

United Arab Emirates currently reports 789.97 t against 770.54 t in Ecuador, a difference of 19.43 t.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 115th and United Arab Emirates ranks 114th of 234 countries.

Across the 7 decades both report, Ecuador averaged higher in 3 and United Arab Emirates in 4.

Head to head by decade

Decade Ecuador United Arab Emirates Difference Ahead
1960s 822.37 t 61.8 t 760.57 t Ecuador
1970s 800.2 t 440.55 t 359.65 t Ecuador
1980s 503.23 t 2,781 t 2,278 t United Arab Emirates
1990s 733.59 t 4,822 t 4,088 t United Arab Emirates
2000s 1,332 t 2,301 t 969.26 t United Arab Emirates
2010s 719.55 t 906.94 t 187.39 t United Arab Emirates
2020s 873.5 t 783.08 t 90.42 t Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Ecuador or United Arab Emirates?
United Arab Emirates, at 789.97 t against 770.54 t in Ecuador as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Ecuador and United Arab Emirates?
19.43 t, with United Arab Emirates ahead.
How many years of comparable data are there for Ecuador and United Arab Emirates?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and United Arab Emirates rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Ecuador ranks 115th and United Arab Emirates ranks 114th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs United Arab Emirates: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/ecuador/united-arab-emirates/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.