Bahamas vs Bahamas: Edible offal of sheep, fresh, chilled or frozen — Production

Bahamas
7.28 t
in 2024
Bahamas
7.28 t
in 2024
Bahamas rank
209th
Bahamas rank
209th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Bahamas
  • Bahamas
510152025196119922024

How they compare

Bahamas currently reports 7.28 t against 7.28 t in Bahamas, a difference of 0 t.

Across all 64 years both countries report, Bahamas has been ahead every year.

Bahamas ranks 209th and Bahamas ranks 209th of 234 countries.

Head to head by decade

Decade Bahamas Bahamas Difference Ahead
1960s 22.21 t 22.21 t 0 t —
1970s 13.93 t 13.93 t 0 t —
1980s 7.43 t 7.43 t 0 t —
1990s 5.51 t 5.51 t 0 t —
2000s 6.26 t 6.26 t 0 t —
2010s 6.86 t 6.86 t 0 t —
2020s 7.18 t 7.18 t 0 t —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Bahamas or Bahamas?
Bahamas, at 7.28 t against 7.28 t in Bahamas as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Bahamas and Bahamas?
0 t, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Bahamas?
64 years are reported by both, from 1961 to 2024.
How do Bahamas and Bahamas rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Bahamas ranks 209th and Bahamas ranks 209th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Bahamas: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/bahamas/bahamas-the/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.