Saudi Arabia vs South Africa: Edible offal of sheep, fresh, chilled or frozen — Production, per

Saudi Arabia
0.0009 t per person
in 2024
South Africa
0.0009 t per person
in 2024
Saudi Arabia rank
19th
South Africa rank
21st

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Saudi Arabia
  • South Africa
0.0010.0010.0020.0020.0030.003196119922024

How they compare

Saudi Arabia currently reports 0.0009 t per person against 0.0009 t per person in South Africa, a difference of 0 t per person.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was South Africa ahead.

Saudi Arabia ranks 19th and South Africa ranks 21st of 160 countries.

Across the 7 decades both report, Saudi Arabia averaged higher in 1 and South Africa in 6.

Head to head by decade

Decade Saudi Arabia South Africa Difference Ahead
1960s 0.0012 t per person 0.0022 t per person 0.0011 t per person South Africa
1970s 0.0009 t per person 0.0019 t per person 0.001 t per person South Africa
1980s 0.0013 t per person 0.0013 t per person 0 t per person South Africa
1990s 0.001 t per person 0.001 t per person 0 t per person South Africa
2000s 0.0008 t per person 0.0009 t per person 0.0002 t per person South Africa
2010s 0.0007 t per person 0.001 t per person 0.0003 t per person South Africa
2020s 0.0011 t per person 0.0009 t per person 0.0002 t per person Saudi Arabia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Saudi Arabia or South Africa?
Saudi Arabia, at 0.0009 t per person against 0.0009 t per person in South Africa as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Saudi Arabia and South Africa?
0 t per person, with Saudi Arabia ahead.
How many years of comparable data are there for Saudi Arabia and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Saudi Arabia and South Africa rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Saudi Arabia ranks 19th and South Africa ranks 21st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saudi Arabia vs South Africa: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/saudi-arabia/south-africa/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,090 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.