Italy vs Luxembourg: Edible offal of sheep: Production … Production annual growth rate
Italy
6.21 % change on previous year
in 2017
Luxembourg
6.95 % change on previous year
in 2017
Italy rank
32nd
Luxembourg rank
29th
Edible offal of sheep: Production … Production annual growth rate over time
- Italy
- Luxembourg
How they compare
Luxembourg currently reports 6.95 % change on previous year against 6.21 % change on previous year in Italy, a difference of 0.74 % change on previous year.
That makes Luxembourg's figure about 1.1 times Italy's.
The two have swapped places 8 times across 17 shared years of data; in 2001 it was Luxembourg ahead.
Italy ranks 32nd and Luxembourg ranks 29th of 194 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Italy | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -1.54 % change on previous year | 24.51 % change on previous year | 26.05 % change on previous year | Luxembourg |
| 2010s | -4.97 % change on previous year | 0.3075 % change on previous year | 5.28 % change on previous year | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Italy or Luxembourg?
- Luxembourg, at 6.95 % change on previous year against 6.21 % change on previous year in Italy as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Italy and Luxembourg?
- 0.74 % change on previous year, with Luxembourg ahead.
- How many years of comparable data are there for Italy and Luxembourg?
- 17 years are reported by both, from 2001 to 2017.
- How do Italy and Luxembourg rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Italy ranks 32nd and Luxembourg ranks 29th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.