French Polynesia vs Lebanon: Edible offal of pigs, fresh, chilled or frozen — Production
Edible offal of pigs, fresh, chilled or frozen — Production over time
- French Polynesia
- Lebanon
How they compare
Lebanon currently reports 54.55 t against 53.05 t in French Polynesia, a difference of 1.5 t.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Lebanon ahead.
French Polynesia ranks 184th and Lebanon ranks 181st of 225 countries.
Across the 7 decades both report, French Polynesia averaged higher in 2 and Lebanon in 5.
Head to head by decade
| Decade | French Polynesia | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19.22 t | 29.67 t | 10.44 t | Lebanon |
| 1970s | 33.96 t | 51.63 t | 17.66 t | Lebanon |
| 1980s | 51.4 t | 143.99 t | 92.59 t | Lebanon |
| 1990s | 72.81 t | 285.34 t | 212.53 t | Lebanon |
| 2000s | 66.21 t | 100.2 t | 33.98 t | Lebanon |
| 2010s | 59.06 t | 56.19 t | 2.87 t | French Polynesia |
| 2020s | 55.39 t | 53.96 t | 1.44 t | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, French Polynesia or Lebanon?
- Lebanon, at 54.55 t against 53.05 t in French Polynesia as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production between French Polynesia and Lebanon?
- 1.5 t, with Lebanon ahead.
- How many years of comparable data are there for French Polynesia and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Lebanon rank globally for edible offal of pigs, fresh, chilled or frozen — production?
- French Polynesia ranks 184th and Lebanon ranks 181st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.