Nauru vs Tunisia: Edible offal of pigs: Producing Animals/Slaughtered
Edible offal of pigs: Producing Animals/Slaughtered over time
- Nauru
- Tunisia
How they compare
Nauru currently reports 2,484 An against 2,435 An in Tunisia, a difference of 49 An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Tunisia ahead.
Nauru ranks 209th and Tunisia ranks 211th of 225 countries.
Across the 7 decades both report, Nauru averaged higher in 1 and Tunisia in 6.
Head to head by decade
| Decade | Nauru | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 803.22 An | 1,803 An | 999.67 An | Tunisia |
| 1970s | 1,094 An | 1,472 An | 377.5 An | Tunisia |
| 1980s | 1,650 An | 1,690 An | 39.8 An | Tunisia |
| 1990s | 2,240 An | 3,123 An | 882.7 An | Tunisia |
| 2000s | 2,342 An | 3,155 An | 812.8 An | Tunisia |
| 2010s | 2,467 An | 2,585 An | 117.7 An | Tunisia |
| 2020s | 2,477 An | 2,456 An | 21.2 An | Nauru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Nauru or Tunisia?
- Nauru, at 2,484 An against 2,435 An in Tunisia as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Nauru and Tunisia?
- 49 An, with Nauru ahead.
- How many years of comparable data are there for Nauru and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Nauru and Tunisia rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Nauru ranks 209th and Tunisia ranks 211th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.