Eswatini vs Samoa: Edible offal of pigs: Producing Animals/Slaughtered
Edible offal of pigs: Producing Animals/Slaughtered over time
- Eswatini
- Samoa
How they compare
Eswatini currently reports 42,173 An against 38,850 An in Samoa, a difference of 3,323 An.
That makes Eswatini's figure about 1.1 times Samoa's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Samoa ahead.
Eswatini ranks 153rd and Samoa ranks 155th of 225 countries.
Samoa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eswatini | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,856 An | 34,299 An | 26,443 An | Samoa |
| 1970s | 12,900 An | 36,200 An | 23,300 An | Samoa |
| 1980s | 14,700 An | 82,870 An | 68,170 An | Samoa |
| 1990s | 22,640 An | 101,210 An | 78,570 An | Samoa |
| 2000s | 26,535 An | 95,618 An | 69,083 An | Samoa |
| 2010s | 29,517 An | 70,338 An | 40,821 An | Samoa |
| 2020s | 42,426 An | 43,001 An | 574.6 An | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Eswatini or Samoa?
- Eswatini, at 42,173 An against 38,850 An in Samoa as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Eswatini and Samoa?
- 3,323 An, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Samoa rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Eswatini ranks 153rd and Samoa ranks 155th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.