South America vs Yemen: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- South America
- Yemen
How they compare
Yemen currently reports 17,914 t against 17,210 t in South America, a difference of 704 t.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was South America ahead.
South America ranks 17th and Yemen ranks 17th of 30 groups.
Across the 7 decades both report, South America averaged higher in 6 and Yemen in 1.
Head to head by decade
| Decade | South America | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,327 t | 2,279 t | 11,048 t | South America |
| 1970s | 12,463 t | 2,348 t | 10,115 t | South America |
| 1980s | 12,820 t | 3,069 t | 9,752 t | South America |
| 1990s | 16,060 t | 3,750 t | 12,310 t | South America |
| 2000s | 14,688 t | 4,944 t | 9,745 t | South America |
| 2010s | 14,819 t | 11,948 t | 2,870 t | South America |
| 2020s | 16,403 t | 16,802 t | 398.98 t | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, South America or Yemen?
- Yemen, at 17,914 t against 17,210 t in South America as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between South America and Yemen?
- 704 t, with Yemen ahead.
- How many years of comparable data are there for South America and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do South America and Yemen rank globally for edible offal of goat, fresh, chilled or frozen — production?
- South America ranks 17th and Yemen ranks 17th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.