Mexico vs Northern Europe: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- Mexico
- Northern Europe
How they compare
Mexico currently reports 6,784 t against 52.59 t in Northern Europe, a difference of 6,731 t.
That makes Mexico's figure about 129.0 times Northern Europe's.
Across all 64 years both countries report, Mexico has been ahead every year.
Mexico ranks 32nd and Northern Europe ranks 30th of 219 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,808 t | 35.67 t | 1,772 t | Mexico |
| 1970s | 4,318 t | 24.89 t | 4,293 t | Mexico |
| 1980s | 5,732 t | 33.18 t | 5,699 t | Mexico |
| 1990s | 6,384 t | 93.46 t | 6,290 t | Mexico |
| 2000s | 6,974 t | 116.06 t | 6,858 t | Mexico |
| 2010s | 6,785 t | 61.27 t | 6,724 t | Mexico |
| 2020s | 6,768 t | 55.99 t | 6,712 t | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, Mexico or Northern Europe?
- Mexico, at 6,784 t against 52.59 t in Northern Europe as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between Mexico and Northern Europe?
- 6,731 t, with Mexico ahead.
- How many years of comparable data are there for Mexico and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Northern Europe rank globally for edible offal of goat, fresh, chilled or frozen — production?
- Mexico ranks 32nd and Northern Europe ranks 30th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.